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Natalia Soares Quinete
Florida International University
Combining Target and Non-Targeted Approaches for PFAS characterization in recreational fisheries



Romà Tauler
Institute of Environmental Assessment and Water Research (IDAEA-CSIC)
Non-Target HRMS analysis using the ROIMCR chemometrics method



Yolanda Picó
University of Valencia
Comprehensive Analysis of Target and Non-Target Contaminants in Water, Sediment, Soil, and Plants Across Various Locations in Saudi Arabia: Unraveling Environmental Fate Amid Extreme Temperatures


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Diana Aga
University at Buffalo
Lessons Learned from Two Decades of LC/MS Analysis of Emerging Contaminants: Where do we go from here?


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Pablo Gago Ferrero
Institute of Environmental Assessment and Water Research (IDAEA-CSIC)
The chemical exposome in glioblastoma and its potential connection with ultrafine particles



Juan Francisco García Reyes
Univerdidad de Jaén
Flexible micro-tube miniaturized plasma ionization source for the effective ionization of non-easily ionizable pesticides in food with liquid chromatography/mass spectrometry


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Amadeo R. Fernández-Alba
University of Almeria
Enhanced techniques for analyzing highly polar pesticides in food and environmental samples at low concentration levels


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José Luis Capelo Martínez
NOVA University Lisbon
High-Resolution Mass Spectrometry and Proteomics Unveils The Capsule Of Time All Vertebrates Share



Barbara Kasprzyk-Hordern
University of Bath
Mass spectrometry enabled water-based early warning systems for environmental and public health protection: an importance of chemical profiling in longitudinal studies



Janusz Pawliszyn
University of Waterloo
Strategies to facilitate high throughput determinations by Solid Phase Microextraction



Montserrat Carrascal
Institute of Biomedical Research of Barcelona– CSIC
Sewage Proteomics: Exploring Protein Biomarkers for Environmental Monitoring


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Nikolaos S. Thomaidis
University of Athens, Greece
Latest advances in HRMS to address critical challenges in environmental monitoring and food authenticity issues



Susan Richardson
University of South Carolina



Luigi Mondello
Università degli Studi di Messina
Miniaturized and Multidimensional Chromatographic Techniques coupled with Mass Spectrometry for Food Analysis